In June of last year I posted a recipe for chicken kabobs cooked on the grill. (June 11, 2011)
I fixed them the other night for the first time in a while and I urge you to read it and try it. I think it is the best way to cook chicken kabobs period.
Also, I'll give one more plug for Cooks Illustrated. They have a fabulous web site with great recipes. It is not expensive and well worth it. Go to http://www.cooksillustrated.com/
So fire up the grill and open a bottle of crisp Cotes du Provence rose wine. You can thank me later.
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